MEGUMI MAZESOBA

Description Descritopm. 

Minced pork, onsen egg, green onions, shredded nori, tempura flakes, minced garlic, fish powder, roasted sesame seeds, choice of noodle, and spice level.

Chicken katsu, onsen egg, green onions, nori, tempura flakes, garlic, fish powder, roasted sesame seeds, mayo, okonomiyaki sauce, choice of noodle, and spice level.

Chicken karaage, onsen egg, green onions, nori, garlic, fish powder, roasted sesame seeds, mayo, choice of noodle, and spice level.

Sous vide steak, onsen egg, green onions, nori, wonton bits, corn, garlic, fish powder, roasted sesame seeds, choice of noodle, and spice level. Can be modified gluten-free.

Shrimp tempura, onsen egg, green onions, nori, tempura flakes, garlic, fish powder, roasted sesame seeds, choice of noodle, and spice level.

Pork chashu, pork, onsen egg, ajitama egg, green onions, nori, corn, garlic, fish powder, roasted sesame seeds, choice of noodle, and spice level.

Braised chicken chashu, onsen egg, green onions, nori, corn, garlic, fish powder, roasted sesame seeds, choice of noodle, and spice level.

Torched miso-marinated salmon drizzled with spicy mayo, served with sweet corn, green onions, shredded nori, onsen egg, roasted sesame seeds, choice of noodle, and spice level.

Pork katsu, onsen egg, green onions, nori, tempura flakes, garlic, fish powder, roasted sesame seeds, okonomiyaki sauce, mayo, choice of noodle, and spice level.

Minced pork, onsen egg, nori, tempura flakes, roasted sesame seeds, donburi sauce, and seasoned rice.

Chicken chashu, onsen egg, nori, tempura flakes, roasted sesame seeds, donburi sauce, and seasoned rice.

Vegan “BBQ Chashu”, nori, tempura flakes, green onion, roasted sesame seeds, vegan donburi sauce, and Japanese rice.

Chicken katsu, tempura flakes, onsen egg, nori, donburi sauce, and seasoned rice.

Medium rare steak, onsen egg, nori, tempura flakes, wonton bits, roasted sesame seeds, donburi sauce, and seasoned rice.

Eel, onsen egg, nori, tempura flakes, wonton bits, roasted sesame seeds, donburi sauce, and seasoned rice.

Torched miso-marinated salmon drizzled with spicy mayo, crunchy wonton bits, shredded nori, onsen egg, donburi sauce, and seasoned rice.